Cutting a mango can be a tricky process. They tend to be very slippery and many people cut themselves when they are peeling the skin off the fruit. To reduce the risk of injury it is best to use a serrated edged knife, being very careful that the knife doesn’t slip.
A lot of accidents are caused by simple carelessness and rushing through things, and by being mindful and extremely cautious you can prevent mishaps. To learn more on how to cut a mango check out this video where it’s done in an unusual yet simple and effective manner.
The man with the amazing mango skills is a Mexican street vendor. It looks like he must specialize in speed cutting techniques because he makes slicing and dicing a mango look effortless. First he hacks off one end of the fruit and pushes a stick up into it, then holds it in one hand with the stick pressed against his chest.
Expertly and steadily he slices off half the skin before grabbing the stick and removing the rest. Then he starts to twirl it around while making downwards cuts evenly all around the mango, spiraling until he reaches the topmost part. The result looks like a flower and resembles a pine cone in the way the pieces fold out from the middle. With the fruit on a stick and cut in this fashion it can be easily eaten and enjoyed.
Mangos are the most widely consumed fruit in the world and their popularity is steadily growing. They are so delicious and healthy for you that they are even referred to as the “king of fruits.” Each mango is packed with soluble fiber, vitamins C, A, E, B6, as well as 25 different kinds of carotenoids.
Research has shown that antioxidants in the popular fruit help to protect against colon, breast, leukemia, and prostate cancers. Their high fiber content improves digestion and lowers cholesterol while high levels of tartaric and malic acid help to alkalize the whole body. The list of mango derived health benefits is lengthy, they even improve intimacy drive and are a good remedy for heat stroke, so grab yourself one and eat it today!
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